Desserts

A grownup dessert menu and flowers in to-go cups await you at Pardon Our French

For cakes that taste like Christmas, an all-India black book of the busiest cake ladies this season

Despite sus-sounding flavours, it seems modern mithai is everywhere. But has the experimentation gone too far?  

Lambeth cakes, those vintage confections marked by elaborate buttercream frosting and unabashedly ornamental layers, are taking over the baking industry

Part-Japanese, part-Indian, this viral jelly dessert is set to become the festive gift of the year

The not-too-sweet, but way-too-cute-to-eat pastry is here

Two words: ramen bowl