Travel & Living

Arijit Bose’s The Wineyard is built around a spectacular view, an impressive wine list, and a chilled-out outdoor space where pets are welcome

Thanks to the bartender’s motorcycle trips, mugwort, chingfing, and fermented millet find their way into your cocktail glass

Mr Button in Greater Kailash-3 is where a leather-bound menu teleports you to a fictional tailor’s legendary life featuring meet-cutes with Audrey Hepburn, Winston Churchill and others

Made from Basmati rice, filtered through black pearls, tinged with olive, infused with cherry blossoms... The 90s’ favourite clear spirit is back, but it’s shedding its bland-as-potatoes reputation

Located in a tech park, the new vinyl microbrewery brings together old-school listening and craft beer

Inspired by the capricious whims of maharajas and maharanis, this choose-your-own-culinary-adventure eatery in Mumbai brings personalisation to portion sizes

Grammie in RK Puram invites you to stretch time with playful bites and DIY dessert by day and inventive cocktails by night

This month, UNESCO named Lucknow a ‘Creative City of Gastronomy’. This food-obsessed writer isn’t surprised

From the food to the toilet flush and padded tables, chef Will Aghajanian’s genius is evident in Bandra’s new and wildly creative bistro

Move over, the dash-and-run Udupi hotel. Madras Kitchen in Bengaluru, Hosa in Gurugram, and Oor in Mumbai are saying the same thing: take your time with the rasam and rice

With no social media accounts, no Google Maps directions, and not even a PR contact, The Bar Behind the Sandwich Shop is just what it sounds like. Good luck finding it

Armed with cocktails containing kalojire and Radhatilak rice, the city’s most exciting new drinking spots are now going experiential and design-forward while still feeling like home