Sheya Kurian

Gifts so good, they’ll make you the guest of honour (forever)

From Shillong to Goa, eight bartenders from some of India’s top bars share how they are reimagining classic concoctions

The culinary genius behind the Michelin-starred Gaa handpicks the best street food, cooking classes, and tables to book in the Thai capital

The loneliest generation is looking for its tribe in cosy, candid corners of the internet

Here’s how to beat your reading slump and join the club